Date attended: from: 2012 to: 2012

School: Universität Kassel

Degree: Master's Degree

Field of study: International Food Business and Consumer Studies

Date attended: from: 2010 to: 2013

School: Ecole nationale d'Ingénieurs des Techniques des Industries agricoles et alimentaires

Degree: Engineer's Degree

Field of study: Sciences de l'alimentation

Name company: Mars

Title: Quality Internship

Location: Steinbourg, France

Experience abroad: No

Time period: from: 02.2011 to: 02.2011

Description: Improved traceability on production line - Analysed production line and found weak points in traceability - Created a specific solution to address issues with production line

Name company: Paris Gastronomy Distribution

Title: Marketing assistant

Location: Rungis, France

Experience abroad: No

Time period: from: 02.2012 to: 03.2012

Description: Updated and improved the computerised catalogue: - Contacted suppliers to get information about their business and products - Created sales presentations for each supplier to clarify the offerings - Transformed the product management platform to allow on-time catalog production with better graphic and presentation quality while reducing file size. Quality day-to-day support: - Verified veterinary certificates according to different countries legislations - Monitored import legislation changes in China and Russia

Name company: Mars

Title: R&D internship

Location: Steinbourg, France

Experience abroad: No

Time period: from: 04.2013 to: 09.2013

Description: Boosted sensory practices within the factory: - Performed analysis on current practices and created a decision tree to aid in test goals - Created specific training sessions and trained 21 sensory panellists - Designed a refresher course for other panellists - Communicated tests results to valorise panellists’ performance - Liaised with other factories in Mars Europe to harmonize best practices Created a new procedure for shelf life validation of a new product: - Did research on best known methods in this specific case - Tested 3 potential products with 2 selected methods - Performed statistical analysis in order to keep the best method